Tuesday, January 17, 2012

Stuffing Casserole

This was really good!!!

Ingredients
1pkg. (6oz) stuffing mix 
approx. 4 cups chopped, cooked chicken 
bunch of broccoli or asparagus (chopped) or peas or green beans
can of cream of chicken soup
milk
cheddar cheese

Directions
Preheat oven to 350*.
Add 1 2/3 cup of hot water and stuffing into bowl. Mix until moistened. Set aside.
Place cooked chicken and chopped asparagus (or broccoli) in 13x9 baking dish.
In separate bowl, mix together soup, 2/3 cup milk and handful of cheese. 
Pour over chicken and vegetable. Mix together and spread evenly. 
Spread stuffing on top of dish. 
Cook for 30 mins. 

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